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Mixed italian salad

Lettuce, champignon mushroom, Parmesan cheese, and alfalfa.

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Rosemary potatoes

Sautéed potatoes with garlic, oil, and rosemary.

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Mixed vegetables

Carrot, zucchini, and mushrooms sautéed with thyme, olive oil, and garlic.

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Sauteed spinach

Sautéed spinach in garlic and olive oil

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Chickpeas

Sautéed with olive oil and black pepper.

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Capresse

Cherry tomato, arugula, and mozzarella salad.

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Mashed potatoes

With butter and parmesan cheese.

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White beans

White beans sautéed with olive oil and fresh sage.

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Chickpea puree

Mashed white beans with rosemary.

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